RECIPES


Iced Mocha

Ingredients

  • 1 ESPRESTO Espresso Capsule
  • 2 Tbsp chocolate sauce
  • 150ml cold 2% milk
  • 1.5 Cups ice

Preparation

After rinsing your machine, place the chocolate sauce in your glass and place the glass below the nozzle. Lift the handle and insert the espresso capsule. Press the Espresso button. Add cold milk and ice. Makes one 350ml beverage.

Iced Caramel Latte

Ingredients

  • 1 ESPRESTO Espresso Capsule
  • 2 Tbsp caramel syrup
  • 150ml cold 2% milk
  • 1.5 Cups ice

Preparation

After rinsing your machine, place the caramel syrup in your glass and place the glass below the nozzle. Lift the handle and insert the espresso capsule. Press the Espresso button. Add cold milk and ice. Makes one 350ml beverage.

Iced Vanilla Latte

Ingredients

  • 1 ESPRESTO Espresso Capsule
  • 1 Tbsp vanilla syrup
  • 150ml cold 2% milk
  • 1.5 Cups ice

Preparation

After rinsing your machine, place the vanilla syrup in your glass and place the glass below the nozzle. Lift the handle and insert the espresso capsule. Press the Espresso button. Add cold milk and ice. Makes one 350ml beverage.

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Iced Raspberry Mocha

Ingredients

  • 1 ESPRESTO Espresso Capsule
  • 2 Tbsp chocolate sauce
  • 1 Tbsp raspberry syrup
  • 150ml cold 2% milk
  • 1.5 Cups ice

Preparation

After rinsing your machine, place the chocolate sauce and raspberry syrup in your glass and place the glass below the nozzle. Lift the handle and insert the espresso capsule. Press the Espresso button. Add cold milk and ice. Makes one 350ml beverage.

Iced Hazelnut Latte

Ingredients

  • 1 ESPRESTO Espresso Capsule
  • 2 Tbsp hazelnut sauce
  • 150ml cold 2% milk
  • 1.5 Cups ice

Preparation

After rinsing your machine, place the hazelnut syrup in your glass and place the glass below the nozzle. Lift the handle and insert the espresso capsule. Press the Espresso button. Add cold milk and ice. Makes one 350ml beverage.

Iced Americano

Ingredients

  • 1 ESPRESTO Espresso Capsule
  • 30ml cold water
  • 3/4 Cup ice

Preparation

After rinsing your machine, place your glass below the nozzle. Lift the handle and insert the espresso capsule. Press the Espresso button. Add cold water and ice. Makes one 150ml beverage.

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Iced Americano

Ingredients

  • 1 ESPRESTO Espresso Capsule
  • 30ml cold water
  • 3/4 Cup ice

Preparation

After rinsing your machine, place your glass below the nozzle. Lift the handle and insert the espresso capsule. Press the Espresso button. Add cold water and ice. Makes one 150ml beverage.

Iced Caffè Latte

Ingredients

  • 1 ESPRESTO Espresso Capsule
  • 170ml cold 2% milk
  • 1.5 Cups ice

Preparation

After rinsing your machine, place your glass below the nozzle. Lift the handle and insert the espresso capsule. Press the Espresso button. Add cold milk and ice. Makes one 350ml beverage.

Espresso

Ingredients

  • 1 ESPRESTO Espresso Capsule

Preparation

After rinsing your machine lift the handle, insert the espresso capsule and close the handle. Press the Espresso button and extract your beverage. Makes one 30ml beverage.

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Caffè Latte

Ingredients

  • 1 ESPRESTO Milk Capsule
  • 1 ESPRESTO Espresso Capsule

Preparation

After rinsing your machine, lift the handle, insert the milk capsule and close the handle. Press the Milk (bottom) button for creamy, perfectly-steamed milk. Insert the espresso capsule and press the Espresso (top) button. When the machine is ready (lights will stop blinking), press the Espresso (top) button again. Makes one 170ml beverage. For a larger, creamier 325ml, add a second milk capsule. Alternatively, you can use a milk frother to customize your milk choice and latte size.

Caffè Americano

Ingredients

  • 1 ESPRESTO Espresso Capsule

Preparation

After rinsing your machine, lift the handle, insert an espresso capsule and close the handle. Press the Espresso (top) button to pull your espresso shot. Lift the handle, and then close without inserting a capsule. Push the Brewed Coffee (middle) button to add hot water. Makes an approximately 235ml beverage.

Caramel Macchiato

Ingredients

  • 1 ESPRESTO Milk Capsule
  • 1 ESPRESTO Espresso Capsule
  • 2 Tsp. vanilla syrup
  • 2 Tsp. caramel sauce

Preparation

After rinsing your machine, place the vanilla syrup in your cup and place the cup below the nozzle. Lift the handle and insert the milk capsule. Press the Milk (bottom) button. Insert the espresso capsule and press the Espresso (top) button. When the machine is ready (lights will stop blinking), press the Espresso (top) button again. Drizzle the top of the beverage with caramel sauce. Makes one 205ml beverage.

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Caffè Mocha

Ingredients

  • 1 ESPRESTO Milk Capsule
  • 1 ESPRESTO Espresso Capsule
  • 1 Tbsp mocha sauce

Preparation

After rinsing your machine, place the mocha sauce in your cup and place the cup below the nozzle. Lift the handle and insert the milk capsule. Press the Milk (bottom) button. Insert the espresso capsule and press the Espresso (top) button. When the machine is ready (lights will stop blinking), press the Espresso (top) button again. Stir until fully mixed. Makes one 205ml beverage.

Vanilla Latte

Ingredients

  • 1 ESPRESTO Milk Capsule
  • 1 ESPRESTO Espresso Capsule
  • 1 Tbsp vanilla syrup

Preparation

After rinsing your machine, place the vanilla syrup in your cup and place the cup below the nozzle. Lift the handle and insert the milk capsule. Press the Milk (bottom) button. Insert the espresso capsule and press the Espresso (top) button. When the machine is ready (lights will stop blinking), press the Espresso (top) button again. Stir until fully mixed. Makes one 205ml beverage.

Hot Cocoa

Ingredients

  • 2 ESPRESTO Milk Capsules
  • 1 Envelope hot cocoa mix

Preparation

After rinsing your machine, place the hot cocoa mix in your cup and place the cup below the nozzle. Lift the handle and insert the milk capsule. Press the Milk (bottom) button. Insert the second milk capsule and press the Milk (bottom) button again. Stir until fully mixed. Makes one 350ml beverage.

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